| Commersons’s anchovy |
|---|
| Trade Name : Commersons’s anchovy |
| Scientific Name : Anchoviella commersoni |
| French : Anchois |
| Japanese: Katakuchiiwashi |
| Spanish: Anchoa |
| Gear used: Boat seines and Gill net |
| Peak season: October to April |
| Distribution: East and West coasts of India |
| Areas of abundance: Maharashtra, Karnataka and Kerala coasts |
Commersons’s anchovy
